
Ingredients:
– heap table spoon of dry quinoa
– two egg yolks
– baby cheese to sprinkle
– half tea spoon of ghee butter
Put dry quinoa into pan, cover with warm water and bring it to boil, keep cooking until soft, add some ghee butter, egg yolks and cook until cooked through, sprinkle with some baby cheese for additional flavour 😋
It disappeared in 5 minutes 👌